TO SHARE
TO SHARE
Confit Garlic Bread (veg) 10
Hand Cut Fries w Pecorino & Truffle Mayo (veg)(gf) 12
Leek & Gruyere Croquettes w Chipotle Mayo (veg) 14
Seared Scallops w Lemon, Tarragon, Dill & Thyme Butter (gf) 14
King Prawn Cocktail (gf) 16
Caviar Mac N Cheese w Champagne Bechamel Sauce (veg) 16
Finest Fish Finger Sandwich w/ Tartar sSauce & Watercress 16
Retro Meatballs w/ House BBQ sauce. 16
Duck Sausage Rolls w Cranberry Sauce 18
Lobster Sliders w Tarragaon Mayo, Watercress, Cucumber 18
Most dietaries can be catered for, just let us know x
Feeling peckish?
Feeling peckish?
fondue
Champagne & Vodka Fondue w/ toasted bread & cornichons
small 24 | large 42 | grand 60
Come On, Indulge.
hand cut fries $10 | crispy brussel sprouts $12 | prawns $20
oysters
OYSTERS
Natural 1⁄2 dozen 36 / dozen 60
w/ lemon house champagne granita
Oysters Rockerfeller 8 each
Baked w/ leek, parmesan breadcrumbs & Pernod
Large
Plates
Bougie Burger 28
Wagyu Patty, Gruyere, Black Truffle Aioli,Lettuce, Tomato, Pickled Onion, Hand Cut Fries 28
250g Porterhouse Rump 36 w/ café de paris butter, fries & salad (gf)
DESSERT
Pistachio Smash 12 house pistachio ice cream, waffle cone & cherries
Lemon Posset Creme Brulee 16 (2 per serve)
LaTE
NIGHT
Hand Cut Fries 12 w/ parmesan & truffle mayo (veg)(gf)
Croquettes 16 w/ leek, gruyere & chipotle aioli (veg)
Lobster Jaffle 28 w/ herb dipping butter & fries
