TO SHARE
Confit Garlic Bread (veg) 10
Hand Cut Fries w/ pecorino & truffle mayo (veg)(gf) 12
Crispy Brussels Sprouts (veg)(gf) 12
Leek & Gruyere Croquettes w/ chipotle Mayo (veg) 14
Seared Scallops in shell w/ lemon, tarragon, dill & thyme butter 14
King Prawn Cocktail (gf) 16
Marinated Mushroom Medley Toast w/ creme fraiche & goats cheese (veg) 16
Caviar Blinis w/ creme fraiche (6) 16
Caviar Mac N Cheese w/ Champagne bechamel sauce (veg) 16
Finest Fish Finger Sandwich w/ tartar sauce & watercress on thick white bread 16
Retro Meatballs w/ house made BBQ sauce 16
Duck Liver Pate on toasted baguette slices w/ sun dried tomatoes & cornichons 18
Lobster Sliders Cayenne tarragon cucumber mix w/ watercress & cucumber slices 18
Most dietaries can be catered for, just let us know x
Feeling peckish?
Feeling peckish?
fondue
Champagne & Vodka Fondue w/ toasted bread & cornichons
small 24 | large 42 | grand 60
Come On, Indulge.
hand cut fries $10 | crispy brussel sprouts $12 | prawns $20
oysters
OYSTERS
Natural 1⁄2 dozen 36 / dozen 60
w/ lemon house champagne granita
Oysters Rockerfeller 8 each
Baked w/ leek, parmesan breadcrumbs & Pernod
Large
Plates
Prawn and Lobster bisque 28 w/ rouille, Gruyere & lemon butter bread
Classic Coq Au Vin 32 w/ tender meat, crisp bits of bacon, mushrooms &burnished onions on mashed potatoes (gf)
Parma A La Vodka 32 Panko chicken schnitzel w/ vodka sauce, basil & a cloud of pecorino
Duck À L’Orange 36 w/ potato fondant & seasonal greens (gf)
250g Porterhouse Rump 36 w/ café de paris butter, fries & salad (gf)
DESSERT
Pistachio Smash 12 house pistachio ice cream, waffle cone & cherries
Lemon Posset Creme Brulee 16 (2 per serve)
LaTE
NIGHT
Hand Cut Fries 12 w/ parmesan & truffle mayo (veg)(gf)
Croquettes 16 w/ leek, gruyere & chipotle aioli (veg)
Lobster Jaffle 28 w/ herb dipping butter & fries
